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Author(s): ARAÚJO, M. V.; ALMEIDA, A. da S.; ALVES, R. E.; MOURA, C. F. H.; GARRUTI, D. dos S.; MENEZES, J. B.
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Author(s): MATTOS, L. M.; MORETTI, C. L.; FERREIRA, M. D. Modified atmosphere packaging. Passive. Active. O² and CO² limits. Types of plastic films used in MAP. Package parameters. Respiration rate. Temperature. Permeability. Respiration rats messurement. Pl... ... |
Author(s): INOUE, R. C.; TERAO, D.; PEIXOTO, A. R.; FERRAZ, A. K. L.; SILVA, M. S. e; ONO, E. O. The aim of this study was to evaluate the control of Alternaria rot in ?Thompson Seedless? grapes by means of modified atmosphere. Polyamide bags were compared to high density polyethylene bags, combi... ... |
Author(s): ROSS, L.; ZARDO, F.; ANTONIOLLI, L. R.; PASINI, J. "Rama Forte" persimmon presents a short shelf life after harvesting and during commercialization. The objective of this work was evaluate quality of "Rama Forte" persimmon conditioned under modified a... ... |
Author(s): MONTEIRO, S. R. S.; MELLO JÚNIOR, N. R. C. de; FUKUI, C. M.; SANTOS, L. F. dos; BRECHT, J. F.; SARGENT, S. A.; FREITAS, S. T. de Mango is a tropical fruit of great economic importance in Brazil. However, as a highly perishable climacteric fruit, mango ripens quickly after harvest, limiting its transport to distant markets. Tech... ... |
Author(s): MELLO JÚNIOR, N. R. C.; MONTEIRO, S. R. S.; SOUZA, T. A. de; FUKUI, C. M.; SANTOS, L. F. dos; BRECHT, J. K.; SARGENT, S. A.; FREITAS, S. T. de The Brazilian Northeast, more specifically the San Francisco Valley, stands out as the most important mango producer and exporter region in the country. The increasing demand for higher quality and lo... ... |
Author(s): ZUCOLOTO, M.; ANTONIOLLI, L. R.; SIQUEIRA, D. L. de; CZERMAINSKI, A. B. C. The aim of this work was to evaluate the effect of passive modified atmosphere packaging (MAP) on the maintenance of fruit quality during the extended storage of ‘Rocha’ and ‘Packham’s Triumph’ pears.... ... |
Author(s): MELLO JÚNIOR, N. R. C. de; PIRES, B. P. de C.; ALVES, J. S.; REGIS, E. S.; SANTOS, L. F. dos; BRECHT, J. K.; SARGENT, S. A.; FREITAS, S. T. de The Brazilian Northeast is the most important mango-producing region in the country. Harvesting mangos at advanced ripeness stages can guarantee better eating quality to consumers, but it also reduces... ... |
Author(s): FARIA, M. R. de; HOTCHKISS, J. H.; WRAIGHT, S. P. Shelf life determinations under non-refrigerated conditions, especially high temperature regimes characteristic of tropical/subtropical regions, deserve more attention. In this study, we investigated... ... |
Author(s): ANTONIOLLI, L. R.; ZUCOLOTO, M.; CZERMAINSKI, A. B. C.; SIQUEIRA, D. L. 'Rocha' anel 'Packham's Ttiumph ' pears were harvested in January 2011 when the fruit in, the orchard reached flesh Iirmncss values of 67.6 anel 74.7 N, respectively |
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