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Teste de estabilidade de corante natural da casca de jabuticaba (Myrciaria sp.) em extrato hidrossolúvel de soja comercial. Author(s): ANDRADE, D. R. M.; ZIOLKOSKI, D. C.; MATOS, C.; HELM, C. V. Repository: BDPA Publication year: 2014
VALOR nutricional da jabuticaba. Repository: BDPA Publication year: 2015
Caracterização da composição nutricional do fruto e da farinha da casca da jabuticaba. Author(s): ZIOLKOSKI, D. C.; MATTOS, C.; HELM, C. V. Repository: BDPA Publication year: 2014
Controlling Properties of the Hydroalcohol-glycol Extract of Plant Species, Myrtaceae Family, on Callosobruchus Maculatus in Grass Legume. Author(s): SOUSA, R. de C. P. de; SMIDERLE, O. J.; CHAGAS, E. A.; MELO FILHO, A. A. de Repository: BDPA Publication year: 2019
Different formulations of camu-camu popsicle: characterization, vitamin C and sensorial analysis of an opportunity to family agroindustry. Author(s): GRIGIO, M. L.; DURIGAN, M. F. B.; CHAGAS, E. A. Repository: BDPA Publication year: 2019
Avaliação de qualidade do doce cristalizado de cupuaçu com diferentes dosagens de polpa de camu-camu. Author(s): CARVALHO, G. F. de; DURIGAN, M. F. B.; LIMA, J. M. T.; GRIGIO, M. L. Repository: BDPA Publication year: 2018
Early growth of camu-camu plants with nitrogen fertili-zation through fertirrigation. Author(s): RODRIGUEZ, C. A.; CHAGAS, E. A.; ALBUQUERQUE, T. C. S. de; SAKASAKI, R. T.; ARAÚJO, W. F.; CHAVES, J. da S. Repository: BDPA Publication year: 2016
Relation between the mineral nutrients and the Vitamin C content in camu-camu plants (Myrciria dubia) cultivated on high soils and flood soils of Ucayali, Peru. Author(s): RODRIGUES, C. A.; PANDURO, M. P.; CHAGAS, E. A.; CHAGAS, P. C.; SAKASAKI, R. T.; MENEZES, P. H. S. de Repository: BDPA Publication year: 2016
Determinação de ácidos orgânicos em diferentes partes do fruto de camu-camu. Author(s): GRIGIO, M. L.; CHAGAS, E. A.; RATHINASABAPATHI, B.; RISTOW, N. C.; CHAGAS, P. C. Repository: BDPA Publication year: 2016
Teor de vitamina C e características físicas do camu-camu em dois estádios de maturação. Author(s): SMIDERLE, O. J.; SOUSA, R. de C. P. de Repository: BDPA Publication year: 2008

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