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Proceedings book... Author(s): INTERNATIONAL SYMPOSIUM ON THE EPIDEMIOLOGY AND CONTROL OF BIOLOGICAL, CHEMICAL AND PHYSICAL HAZARDS IN PIG AND PORK, 12., 2017, Foz do Iguaçu. Palestras/Keynote: Pork production chain: importance and challenges faced/Janice Reis Ciacci Zanella; Toxoplasma gondii and the role of pork/Sara M. Pires, Heidi Enemark, Thomas Rosendal, Anna Lúnden,... ... Repository: BDPA Publication year: 2017
Reports of Brazilian federal meat inspection system in swine slaughterhouses. Author(s): COLDEBELLA, A.; KICH, J. D.; ALBUQUERQUE, E. R.; BUOSI, R. J. Abstract In the last decades the pig production improvement had impacted on zoonotic profile attributed to pork. This fact has created a need to modernize the meat inspection system traditionally appl... ... Repository: BDPA Publication year: 2017
Microbiological quality of pig carcasses in a slaughterhouse under risk-based inspection system. Author(s): CAVALHEIRO, L. G.; GENÉ, L. A.; COLDEBELLA, A.; KICH, J. D.; RUIZ, V. L. de A. Repository: BDPA Publication year: 2022
Detection of salmonella heidelberg resistant to colistin in the intestinal content of pigs at slaughter. Author(s): WERLANG, G. O.; PAIM, D. S; VIEIRA, T. R.; PISSETTI, C.; KICH, J. D.; CARDOSO, M. R. de I. Abstract : Salmonella Heidelberg has increasingly been reported as cause of human salmonellosis worldwide. In Brazil, S. Heidelberg has been reported in poultry but it is infrequently isolated from pi... ... Repository: BDPA Publication year: 2017
Pork production chain: importance and challenges faced. Author(s): ZANELLA, J. R. C. Repository: BDPA Publication year: 2017
Oxidative stability of pork patties enriched with Omega-3 and natural antioxidants by modifying animal's diet. Author(s): BERNARDI, D. M.; BERTOL, T. M.; COLDEBELLA, A.; DE PARIS, L. D. de; DIETERICH, F.; SGARBIERI, V. C. Repository: BDPA Publication year: 2015
Salmonella clinical isolates from Brazilian pig herds: genetic relationship and antibiotic resistance profiling. Author(s): MENEGUZZI, M.; KICH, J. D.; REBELATTO, R.; PISSETTI, C.; KUCHIISHI, S. S.; REIS, A. T.; GUEDES, R. M. C.; LEÃO, J. A.; REICHEN, C. Abstract In Brazil, since 2011 clinical cases of salmonellosis has been increasing substantially. Nevertheless, few information is available about the antimicrobial profile, distribution, serotypes an... ... Repository: BDPA Publication year: 2017
Seroprevalence of brucella spp, lepstospira spp and toxoplasma gondii in wild board (sus scrofa) from southern Brazil. Author(s): TREVISOL, I. M.; KRAMER, B.; COLDEBELLA, A.; SILVA, V. S. Abstract:The wild boar (Sus scrofa), exotic invasive specie, is currently distributed in many Brazilian states, including Santa Catarina (SC) and Rio Grande do Sul (RS). Since the wild pigs are suscep... ... Repository: BDPA Publication year: 2017
Application of qualitative risk assessment to prioritize hazards in pork products in Brazil. Author(s): COSTA, E. de F.; CARDOSO, M. R. de I.; KICH, J. D.; CORBELLINI, L. G. Repository: BDPA Publication year: 2017
Culturas iniciadoras nativas e seus efeitos nas características físico-químicas de embutido fermentado, com associação de carne suína e de frango. Author(s): MATTEI, F. J.; SILVEIRA, S. M. da; FERRENZ, M.; BERTOL, T. M.; SILVA, W. P. da; FIORENTINI, A. M. O Brasil é o maior exportador de carne de aves e o terceiro maior produtor do mundo, chegando a casa de 4 milhões de toneladas exportadas e 12 milhões de toneladas produzidas (DESOUZART, 2012). Segund... ... Repository: BDPA Publication year: 2013

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