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Effect of aqueous ozone to control fungal postharvest diseases of strawberrry. Author(s): COELHO, C. C. de S.; FREITAS-SILVA, O.; CAMPOS, R. da S.; PEREIRA, M. da SILVA GOMES; CABRAL, L. M. C. Repository: BDPA Publication year: 2014
Alternative strategy on postharvest diseases of mango control by use of low dose of ultraviolet-C radiation. Author(s): TERAO, D.; BENATO, E. A.; CAMPOS, J. S. de C.; ALBERS, C. C. M. Repository: BDPA Publication year: 2013
Effect of pulsed light on postharvest disease control-related metabolomic variation in melon (Cucumis melo) artificially inoculated with Fusarium pallidoroseum. Author(s): OIRAM FILHO, F.; SILVA, E. de O.; LOPES, M. M. de A.; RIBEIRO, P. R. V.; OSTER, A. H.; GUEDES, J. A. C.; ZAMPIERI, D. de S.; BORDALLO, P. do N.; ZOCOLO, G. J. Pulsed light, as a postharvest technology, is an alternative to traditional fungicides, and can be used on a wide variety of fruit and vegetables for sanitization or pathogen control. In addition to t... ... Repository: BDPA Publication year: 2020
Alternative strategy on control of postharvest diseases of mango (Mangifera indica L.) by use of low dose of ultraviolet-C irradiation. Author(s): TERAO, D.; CAMPOS, J. S. de C.; BENATO, E. A.; HASHIMOTO, J. M. The demand for clean, safe and sustainable alternative control measures of postharvest diseases of fruit has increased in recent years, and the use of UV-C irradiation is a potential option. This stud... ... Repository: BDPA Publication year: 2015
Potential of probiotic bacteria for the control of the postharvest disease of strawberry caused by Botritis cinerea. Author(s): PANSA, C. C.; CASTELIANI, A. G. B.; PAULO, E. M.; SILVA, J. L. da; PARMA, M. M.; FERNANDES, T. A. R.; MELO, I. S. de Abstract: Botrytis cinerea is a phytopathogenic fungus known popularly as gray mold, it is transmitted by air and currently it has caused serious damage to strawberry crop, impacting the culture in al... ... Repository: BDPA Publication year: 2015
Citrus postharvest diseases and injuries related to impact on packing lines. Author(s): FISCHER, P. H.; FERREIRA, M. D.; SPÓSITO, M. B.; AMORIM, L. Repository: BDPA Publication year: 2009
Prospecting yeasts isolates form biological control agents of postharvest diseases in mango. Author(s): CASTRO, A. P. C.; PEREIRA, C. A.; PAZ, C. D. da; GAVA, C. A. T. The mango fruit production is a very important activity in the São Francisco Valley, however post-harvest pathogens caused heavy losses to production. Most of the infections start in the field and bec... ... Repository: BDPA Publication year: 2013
Biological control of postharvest green mould (Penicillium digitatum) of oranges by yeasts and bacteria. Author(s): BETTIOL, W.; MATTOS, L. P. V. Repository: BDPA Publication year: 2011
Control of postharvest green mold of orange by essencial and fixed oils. Author(s): BETTIOL, W.; MATTOS, L. P. V.; MORAIS, L. A. S. de Repository: BDPA Publication year: 2011
Effects of agricultural practices and fungicides on the management postharvest anthracnose and stem-end rot of mango. Author(s): BATISTA, D. da C.; ALVES JÚNIOR, M.; PERUCH, L. A. M.; BARBOSA, M. A. G. Anthracnose and stem-end rot are the main postharvest mango diseases in the Brazilian Northeast. In order to determine the incidence and prevalence of these diseases, near ripe (stage 3) Tommy Atkins... ... Repository: BDPA Publication year: 2023

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