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Author(s): SANZONOWICZ, C.; JUNQUEIRA, N. T. V. ABSTRACT: The sweet passion fruits is a native species of Brazil. It is very well adapted to tropical regions, and can be found growing in wild conditions or cultivated by small farmers in many region... ... |
Author(s): DATNOFF, L.; ELMER, W.; PRABHU, A. S.; FAGERIA, N. K. This paper provides a general overview on the nutrient/host relationships of chloride/wheat, potassium/rice and silicon/rice, and how each influences plant disease development. |
Author(s): ANDRADE, R. G.; BERNARDI, A. C. de C.; GREGO, C. R.; INAMASU, R. Y.; RABELLO, L. M.; VAZ, C. M. P. The knowledge of spatial variability soil properties is useful in the rational use of inputs, as in the site specific application of lime and fertilizer. The objective of this work was to map and eval... ... |
Author(s): SOUZA, L. F. da S.; REINHARDT, D. H. Pineapple is one of the tropical fruits in greatest demand on the international market, with world production in 2004 of 16.1 million mt. Of this total, Asia produces 51% (8.2 million mt), with Thaila... ... |
Author(s): BORGES, A. L.; LIMA, A. de A. The passion-fruit is extremely important in Brazil. Its fruits are rich in mineral salts and vitamins, especially A and C, and its juice has a wonderful aroma and flavor. It is widely accepted in diff... ... |
Author(s): OLIVEIRA, A. M. G.; SOUZA, L. F. da S.; COELHO, E. F. In 2004 the world papaya fruit production was about 6.89 million mt of which most (1.6 million mt) were produced in Brazil. A verage yield in Brazil was 46.81 mt/ha, the largest amongst producing coun... ... |
Author(s): BORGES, A. L.; SOUZA, L. da S.; OLIVEIRA, A. M. G. The banana belongs to the family Musa and is grown in most tropical countries. It is an important food consumed world-wide and it can be eaten unripe or ripe, raw or processed (cooked, fried, roasted... ... |
Author(s): ANDRADE, J. de S.; LACOUTH, K. L. S.; SILVA, R. R. da; SOUZA, V. L. de; BARBOSA, I. P.; GOMES, L. S.; SILVA, S. A. de S.; NOLETO, G. C. S.; MACHADO JÚNIOR, O. S.; PFEIFER, L. F. M.
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Author(s): TOLEDO, J. J. de; MAGNUSSON, W. E.; CASTILHO, C. V. de
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