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Quantification of vegetable loss at retail market - methodology proposed for leafy vegetables. Author(s): LANA, M. M.; MOITA, A. W. The retail market is an important stage of the productive chain to study postharvest losses of vegetables. Due to their perishability, vegetables are rapidly transported to the market after harvest an... ... Repository: BDPA Publication year: 2020
Visual quality and waste of fresh vegetables and herbs in a typical retail market in Brazil. Author(s): LANA, M. M.; MOITA, A. W. The study was designed to address the following questions: 1) what is the visual quality of leafy vegetables and fresh herbs received in the retail market; 2) what is the volume of discard of this pro... ... Repository: BDPA Publication year: 2019
Visual quality and waste of leafy vegetables in the retail market. Author(s): LANA, M. M.; GOMES, E. M. C. The present research contributes to fill this gap, presenting primary data on waste of leafy vegetables at two supermarket chains in Federal District, Brazil. Both studies evaluated: 1) number of prod... ... Repository: BDPA Publication year: 2022
Carotenoid retention in minimally processed biofortified green corn stored under retail marketing conditions. Author(s): BARBOSA, N. A.; PAES, M. C. D.; GUIMARAES, P. E. de O.; PEREIRA, J. ABSTRACT - Storing processed food products can cause alterations in their chemical compositions. Thus, the objective of this study was to evaluate carotenoid retention in the kernels of minimally proc... ... Repository: BDPA Publication year: 2015
O plano de marketing como uma ferramenta de apoio ao marketing estratégico na Embrapa Trigo. Author(s): LUNARDI, L.; BAGGIO, P. G.; SCANDELARI, L. Repository: BDPA Publication year: 2006
Características do setor de distribuição de frutas in natura e processadas em Rondônia: um estudo dos setores atacadista e varejista. Author(s): ROSA NETO, C.; ALMEIDA, C. O. de Os setores atacadista e varejista são os principais agentes no canal de distribuição de alimentos em todo o mundo. O atacado abrange distribuidores atacadistas, operadores logísticos e representantes,... ... Repository: BDPA Publication year: 2007
Assessment of viral contamination of brazilian artisanal raw milk cheese. Author(s): FERREIRA, F. C.; MIAGOSTOVICH, M. P.; MARANHÃO, A. G.; CASTRO, K. N. de C.; SILVA, M. R. Repository: BDPA Publication year: 2019
As ferramentas de comunicação de marketing na transferência de tecnologia da embrapa soja. Author(s): PIRES, L. M. M.; DOMIT, L. A.; CAMPANINI, S. M. S.; OLIVEIRA, A. B. de; ANDRADE, J. G. M. de; SILVA, V. A. da Repository: BDPA Publication year: 2008
Marketing & agribusiness: estudo exploratório acerca dos fatores de produção intervenientes no processo de criação da marca "café de Rondônia". Author(s): ROSA NETO, C. Estudou-se os fatores de produção enquanto intervenientes no processo de criação da marca “Café de Rondônia”, mostrando a utilidade do marketing para a competitividade do agronegócio café em Rondônia.... ... Repository: BDPA Publication year: 2005
Price regime changes in the rice value chain in the State of São Paulo, Brazil. Author(s): CUNHA, C. A. da; WANDER, A. E. The study?s objective was to analyze the dynamics driven by the price of rice to the producer and wholesale on the retail in São Paulo state, Brazil. Regime changes were induced by transitions between... ... Repository: BDPA Publication year: 2023

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