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 Author(s): ORNELLAS, F. L. S.; SOUSA, A. O. de; ARAÚJO, M. do N.; BARBOSA, R. M.; DANTAS, B. F. Rapid tests that allow the assessment of physiological potential are essential parameters for quality seed and seedling production programs. The aim of this work was to establish parameters of a metho... ... |
 Author(s): COSTA, C. J.; MENEGHELLO, G. E.; JORGE, M. H. A.; COSTA, E. This review showshow the physiological component of the quality of seedshas influenced the agricultural process for the most diverse crops, notedly, for major crops, forages,or vegetables. It is highl... ... |
 Author(s): GOMES, S. E. V.; GOMES, R. A.; DANTAS, B. F. Seed production, quality and germination are likely to be affected by a drastic climate change in semi-arid areas predicted for the end of the century. We evaluated Anadenanthera colubrina var. cebil... ... |
 Author(s): SANTOS, F. C.; ROSA, S. D. V. F. da; PINHO, E. V. de R. V.; CIRILLO, M. A.; CLEMENTE, A. da C. S. Maturity stage and drying method are the factors that most influence coffee seed quality. The objective of this study was to assess the physiological quality and investigate the electrophoretic patter... ... |
 Author(s): NASCIMENTO, W. M. O.; NOVEMBRE, A. D. L. C.; CICERO, S. M. The present work was carried out with the purpose of verifying the effects of seed moisture and air temperature in the maintenance of seed quality |
 Author(s): MARINHO, J. de L.; SILVA, S. R. da; FONSECA, I. C. de B.; ZUCARELI, C. Abstract: Mineral nutrients play an important role in the composition of seeds, influencing the germination rate and the production of vigorous seedlings, which is fundamental for the establishment of... ... |
 Author(s): FARIAS, L. A. A. de; DANTAS, B. F. Global efforts to restore ecosystems have increased the demand for seeds of native species, both from tree-shrub and herbaceous strata. However, little is known about seed ecology or germination of ma... ... |
 Author(s): VILELA, A. L. O.; ROSA, S. D. V. F. da; COELHO, S. V. B.; FÁVARIS, N. A. B.; FANTAZZINI, T. B.; BAUTE, J. L. Seed deterioration induces the formation of free radicals and proliferation of microorganisms, but the application of external antioxidants may lessen these effects. The aim of this study was to inves... ... |
 Author(s): MENEZES, V. O.; LOPES, S. J.; TEDESCO, S. B.; HENNING, F. A.; ZEN, H. D.; HENNING, L. M. M. Several studies have been developed to understand the physiology of seed deterioration, however, the initial steps of the deterioration process are not completely clear. Seed vigor and viability losse... ... |
 Author(s): PADUA, G. P. de; FRANÇA-NETO, J. de B.; ROSSI, R. F.; CANDIDO, H. G. ABSTRACT: In Brasil, Minas Gerais is the sixth state in soybean production. Adverse climatic conditions such as short mini-droughts (?veranicos?), irregular rainfall distribution and especially high t... ... |
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