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Induction of seed coat darkening in common beans (Phaseolus vulgaris L.) and the association with cooking time after storage. Author(s): ALVARES, R. C.; PEREIRA, H. S.; MELO, L. C.; MIKLAS, P. N.; MELO, P. G. S. Carioca is the most important edible dry bean (Phaseolus vulgaris L.) grown in Brazil. It represents the largest dry bean market class in the world. The seed coat of carioca beans will darken under ad... ... Repository: BDPA Publication year: 2020
Effect of time and storage condition on the performance of an electrochemical immunosensor for Salmonella. Author(s): BRITO, F. A. E. de; FURTADO, R. F.; BEZERRA, L. S. R.; FIGUEIREDO, E. A. T. de; MELO, A. M. A.; ALVES, C. R.; CHENG, H. N.; BISWAS, A. Repository: BDPA Publication year: 2022
The effect of intermittent drying with variable resting times on quality parameters of corn obtained after storage. Author(s): MABASSO, G. A.; SIQUEIRA, V. C.; RESENDE, O.; QUEQUETO, W. D.; SCHOENINGER, V.; SIMEONE, M. L. F.; MARTINS, E. A. S.; CRIPPA, D. S. This study aimed to assess the effect of continuous and intermittent drying with different rest times on the quality parameters of stored corn grains. The grains were collected at a moisture content o... ... Repository: BDPA Publication year: 2023
Proportions of concentrate and rehydrated ground grain corn silage at different storage times for better use of starch by lambs. Author(s): GUIMARÃES, G. S.; AZEVEDO, J. A. G.; CAIRO, F. C.; SILVA, C. S. da; SOUZA, L. L.; NUNES, F. dos S.; CARVALHO, G. G. P. de; ARAUJO, G. G. L. de; SILVA, R. R. This study aimed to evaluate the nutritional and bioeconomic potential of rehydrated ground grain corn silage (RGGCS), at different storage times associated with proportions of concentrates for better... ... Repository: BDPA Publication year: 2022
Long time storage of anammox biomass as an approach to reactor start-up. Author(s): BOLSAN, A. C.; RODRIGUES, H. C.; VENTURIN, B.; BONASSA, G.; HOLLAS, C. E.; CAVALER, J. P.; PRÁ, M. C. de; ANTES, F. G.; KUNZ, A. Repository: BDPA Publication year: 2022
The effect of storage time on the life cycle of swine manure management systems. Author(s): HOLLAS, C. E.; RODRIGUES, H. C.; OYADOMARI, V. M. A.; BOLSAN, A. C.; VENTURIN, B.; BONASSA, G.; CAVALER, J. P.; TÁPPARO, D. C.; ANTES, F. G.; STEINMETZ, R. L. R.; KUNZ, A. Repository: BDPA Publication year: 2022
Physiological quality of soybean seeds submitted to chemical treatment and storage times. Author(s): BRZEZINSKI, C. R.; ABATI, J.; WERNER, F.; HENNING, F. A.; HENNING, A. A.; ZUCARELI, C. Repository: BDPA Publication year: 2020
Long-time storage of Pochota fendleri seeds with different packaging. Author(s): SOUZA, A. G.; SMIDERLE, O. J.; PEDROZO, C. A. The aim of this study was to evaluate the vigour and physiological quality of seeds of Pochota fendleri in two weight classes, stored in different types of packaging over a period of 28 months. The ex... ... Repository: BDPA Publication year: 2019
Variability of the volatile organic compounds of Achillea millefolium L. according to the collection time, type of polyethylene packaging and storage period. Author(s): VASCONCELOS, A. A.; ALVES FILHO, E. G.; RODRIGUES, T. H. S.; VIEIRA, A. F.; INNECCO, R.; SILVA, G. S.; ZOCOLO, G. J. Repository: BDPA Publication year: 2020
Influence of temperature and storage time on anthocyanin stability of grape juice treated by hot filling. Author(s): PADILHA, C. V. S.; LIMA, M. S.; PEREIRA, G. E.; LIMA, P. M. C. The objective of this study was to analyze the storage temperatures on anthocyanins content of grape juices bottled hot, simulating inadequate cooling and storage conditions. Repository: BDPA Publication year: 2015

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