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A concept for the viticulture of 'tropical wines'. Author(s): TONIETTO, J.; PEREIRA, G. E. At worldwide level, the classical viticulture produces wines is almost all places in different climate types, where it is possible to obtain only one harvest per year. In these conditions, bud burst i... ... Repository: BDPA Publication year: 2012
Tropical viticulture in the world: climatic characteristics and limits. Author(s): BOIS, B.; GAVRILESCU, C.; ZITO, S.; CONCEIÇÃO, M. A. F.; TONIETTO, J.; PÉRARD, J. La vitiviniculture tropicale affiche une expansion très rapide pour de multiples raisons (économiques, politiques, sanitaires, etc.). Dans l?espace intertropical, l?absence de saison froide permet une... ... Repository: BDPA Publication year: 2018
Viticultural climatic zoning in temperate, subtropical and tropical zones, Brazil Bases for Estimating the Impact of Climate Change. Author(s): CONCEIÇÃO, M. A. F.; EVANGELISTA, S. R. M.; MONTEIR0, J. E. B. de A.; MANDELLI, F.; TEIXEIRA, A. H. DE C.; TONIETTO, J. Fine wine production in Brazil was historica11y established in the extreme South of the country, in temperate climate. More recently, new producer regions appeared in South, Southeast and Northeast of... ... Repository: BDPA Publication year: 2012
Viticultural climatic zoning in temperate, subtropical and tropical zones, Brazil: bases for estimating the impact of climate change. Author(s): CONCEIÇÃO, M. A. F.; EVANGELISTA, S. R. M.; MONTEIRO, J. E. B. de A.; MANDELLI, F.; TEIXEIRA, A. H. de C.; TONIETTO, J. Fine wine production in Brazil was historically established in the extreme South of the country, in temperate climate. More recently, new producer regions appeared in South, Southeast and Northeast of... ... Repository: BDPA Publication year: 2012
Effects of successive harvesting in the same year on quality and bioactive compounds of grapes and juices in semi-arid tropical viticulture. Author(s): PADILHA, C. V. da S.; LIMA, M. dos S.; TOALDO, I. M.; PEREIRA, G. E.; BORDIGNON-LUIZA, M. T. The technological and polyphenolic parameters of grapes for juice processing obtained from successive harvests were studied in semi-arid tropical viticulture. Red grapes ?BRS Violeta? and ?Isabel Prec... ... Repository: BDPA Publication year: 2019
The development of the viticulture for a high quality tropical wine production in the world. Author(s): TONIETTO, J.; PEREIRA, G. E. Repository: BDPA Publication year: 2011
BRS Isis: new seedless grape cultivar for the tropical viticulture in Northeastern of Brazil. Author(s): LEAO, P. C. de S.; NUNES, B. T. G.; SOUZA, E. M. C. de; REGO, J. I. de S.; NASCIMENTO, J. H. B. do The aim of this study was to characterize the yield components of the grape BRS Isis grown in tropical conditions of the São Francisco Valley. The work was carried out during five growing seasons (201... ... Repository: BDPA Publication year: 2016
Climatic zoning of viticultural production periods over the year in the tropical zone: application of the methodology of the géoviticulture MCC System. Author(s): TONIETTO, J.; TEIXEIRA, A. H. de C. Repository: BDPA Publication year: 2005
Potencial para construção de Indicações Geográficas de vinhos de inverno do Sudeste brasileiro. Author(s): TONIETTO, J.; PEREIRA, G. E.; PEREGRINO, I.; REGINA, M. de A. O Brasil apresenta grande diversidade de condições naturais nas diferentes regiões vitícolas produtoras de uvas destinadas à elaboração de vinhos. O clima é o elemento- -chave dessa diversidade, com a... ... Repository: BDPA Publication year: 2020
Potentiel oenologique de quatre cepages rouges evalues em climat tropical au Bresil. Author(s): PEREIRA, G. E.; SOARES, J. M.; ALENCAR, Y. C. L. de; COSTA, A. L. C.; GUERRA, C. C.; LIRA, M. M. P.; SANTOS, J. de O. La production de vins tropicaux, au nord-est du Brésil, a commencé il y a vingt ans. Repository: BDPA Publication year: 2007

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