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First report of Hop stunt viroid infecting Vitis gigas, V. flexuosa and Ampelopsis heterophylla. Author(s): FAJARDO, T. V. M.; EIRAS, M.; NICKEL, O. Hop stunt viroid (HSVd) is one of the most common viroids that infect grapevine ( Vitis spp.) worldwide. Sixteen sequences of the HSVd genome were obtained from infected grapevines in Brazil by next g... ... Repository: BDPA Publication year: 2018
Métodos de propagação In Vitro de híbridos de Vitis Labrusca x V. Rotundifolia para porta-enxerto. Author(s): CAMARGO, U. A. A videira (vitis app.) é a espécie frutífera de maior área cultivada no mundo e a mais importante em termos economicos. Nos últimos anos, a viticultura na região sul do país tem sido ameaçada por uma... ... Repository: BDPA Publication year: 2005
Acceptability and preference drivers of red wines produced from Vitis labrusca and hybrid grapes. Author(s): BIASOTO, A. C. T.; NETTO, F. M.; MARQUES, E. J. N.; SILVA, M. A. A. P. da Wines produced from non-Vitis vinifera varieties have great economic importance in Brazil and represent more than 80% of the national production, but scientific information regarding the quality of th... ... Repository: BDPA Publication year: 2014
Effect of acaricides on Calepitrimerus vitis (Napela, 1905) (Acari: Eriophyidae) and on the production os vineyards. Author(s): SIQUEIRA, P. R. E.; BOTTON, M.; BAYER SIQUEIRA, P. R.; PERES, G. S.; SOARES, L. da L. The southernmost region of the state of Rio Grande do Sul, Brazil, has emerged as one of the major poles for fine grape production (Vitis vinifera) for wine processing. In this region, grapevine rust... ... Repository: BDPA Publication year: 2016
Physicochemical characterization of wines obtained of cultivar Isabel (hybrid of Vitis vinifera x Vitis labrusca) from different Brazilian states. Author(s): PEREIRA, G. E.; SOUZA, R. T. de This study aimed to characterize the wines produced with the cultivar Isabel four states of Brazil. Repository: BDPA Publication year: 2016
Interaction between Mesocriconema xenoplax and Ilyonectria macrodidyma on Vitis spp. genotypes. Author(s): SILVA, W. R.; CORREIA, S. G.; GOMES, C. B.; ARAÚJO, J. V.; ALMANÇA, M. A. K. Repository: BDPA Publication year: 2023
Photosynthetic activity and grape yield of 'Alicante Bouschet' (Vitis vinifera L.) grapevines submitted to nitrogen supply methods and doses. Author(s): SANTOS, H. P. dos; MELO, G. W. B. de The great majority of sandy soils present low nitrogen availability, generally below vines physiological demand, and therefore nitrogen fertilizer application, such as urea, is necessary. However, whe... ... Repository: BDPA Publication year: 2020
Vitis vinifera spectral response to the increase of CO2. Author(s): ANGELOTTI, F.; MOURA, M. S. B. de The aim of this study was to use hyperspectral remote sensing techniques to investigate the spectral responses of Vitis vinifera to increased CO2 concentrations in atmosphere air, where CO2 was inject... ... Repository: BDPA Publication year: 2011
Black oats (Avena strigosa Schreb) solubilize rock phosphate and provide phosphorus to the successive crop, grapevine (Vitis labrusca L. "Red Niagara"). Author(s): MELO, G. W. B. de In grape production, cover crops play a key role in soil protection and nutrient cycling. Thus, since grapevine requirements for P are low, adequate management of cover crops may provide sufficient P... ... Repository: BDPA Publication year: 2018
In silico SNP detection for genes of the anthocyanin metabolism in Vitis. Author(s): QUECINI, V.; RITSCHEL, P. S. Grape flavonoids, especially anthocyanins, are important contributors to color, taste, antioxidant and nutraceutical properties ? such as protection against cardiovascular diseases and cancer ? for fr... ... Repository: BDPA Publication year: 2010

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