The development of new technologies for the agricultural sector from cutting-edge areas such as nanotechnology is a demand Embrapa has recognized. The crosscutting and pervasive nature of developments in this area also makes it difficult to understand models that allow these new technologies to actually reach the production sector. It is evident that when a company in the food sector assimilates new technology, its behavior is structurally different from that of a company in the plastics industr

Status: Completed     Start date: Fri Apr 01 00:00:00 GMT-03:00 2011

The emission increase of greenhouse effect gases and the high petroleum prices have elevated the demand for renewable fuels. For diesel, the most used fuel in the country, the main option has been the use of vegetable oil and animal fat by-products. However, there are two major problems regarding the production of vegetal oils which could hinder the use of these products as fuel: the quality and the quantity of oils produced. Of all the cultivated species, only the palm oil has the needed produc

Status: Completed     Start date: Wed Dec 01 00:00:00 GMT-03:00 2010

The Network on Nanotechnology applied to Agribusiness was implemented in 2006 and has already completed two cycles as a Network Project. The new cycle intends to advance in the existing knowledge and actions, contributing to the understanding of the processes of upscaling the production of nanoproducts, thus meeting the need to evaluate, quantify and estimate the ability to produce nanomaterials that have been successfully produced in lab activities, whose processes need to be adequately planned

Status: Completed     Start date: Tue Dec 01 00:00:00 GMT-03:00 2015

This work's proposal is to develop a pilot project focused on carrying out two objectives that target the corporative environment. The first is to build for the visually impaired a website that will allow them to access Embrapa's findings in the fields of science, technology and innovation. The second aims to adapt the technologies into specific material that would allow these persons' interaction with Embrapa's science and technology research findings in key places such as fairs, exhibitions or

Status: Completed     Start date: Sun Apr 01 00:00:00 GMT-03:00 2007

The essence of precision agriculture resides in the analysis of spatial variability of production factors, especially that of the soil. This analysis' results, interpreted from the standpoint of economical gain and environmental benefits, should guide the use of resources in a localized form, with precision doses. For this purpose, many technologies are used, such as GPS, GIS, sensors, actuators, embedded systems, among others. In Brazil, the adoption of precision agriculture still is a small nu

Status: Completed     Start date: Thu Oct 01 00:00:00 GMT-03:00 2009