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Author(s): GOMES, C. P. C.; FREIRE, M. S.; PIRES, B. R. B.; VASCONCELOS, E. A. R.; ROCHA, T. L.; SA, M. F. G. de; REZENDE, T. M. B.; REIS, A. M. dos; PEREIRA, R. W.; PETRIZ, B. A.; CRUZ, A. D. da; PESCARA, I. C.; FRANCO, O. L.

Repository: BDPA     Publication year: 2010

Author(s): PEREIRA, C. M.; CARVALHO, A. C. de; SILVA, F. R. da; MELENDEZ, M. E.; LESSA, R. C.; ANDRADE, V. C. C.; KOWALSKI, L. P.; VETTORE, A. L.; CARVALHO, A. L.

Abstract. Background: Aberrant methylation is a frequent event in oral cancer. Methods: In order to better characterize these alterations, a search for genes downregulated by aberrant methylation in o... ...

Repository: BDPA     Publication year: 2018

Author(s): DIAS, D. J. S.; JOANITTI, G. A.; AZEVEDO, R. B.; SILVA, L. P.; LUNARDI, C. N.; GOMES, A. J.

Repository: BDPA     Publication year: 2015

Author(s): COURA, M. de M. A.; BARBOSA, E. A.; BRAND, G. D.; BLOCH JUNIOR, C.; SOUSA, J. B. de

Repository: BDPA     Publication year: 2021

Author(s): MARIA, R. M.; ALTEI, W. F.; SELISTRE DE ARAÚJO, H. S.; COLNAGO, L. A.

Repository: BDPA     Publication year: 2017

Author(s): VIZZOTTO, M.; PORTER, W.; BYRNE, D.; CISNEROS-ZEVALLOS, L.

Repository: BDPA     Publication year: 2014

Author(s): NIGRA, A. D.; GUIMAREAES, D. de A. B.; PRUCCA, C. G.; FREITAS-SILVA, O.; TEODORO, A. J.; GIL, G. A.

Coffee consumption is believed to have chemopreventive and chemotherapeutic effects and to contribute to preventing thedevelopment and progression of cancer. However, there is still controversy around... ...

Repository: BDPA     Publication year: 2021

Author(s): RAPHAELLI, C. de O.; AZEVEDO, J. G.; PEREIRA, E. dos S.; VINHOLES, J. R.; CAMARGO, T. M.; HOFFMANN, J. F.; RIBEIRO, J. A.; VIZZOTTO, M.; ROMBALDI, C. V.; WINK, M. R.; BRAGANHOL, E.; NORA, L.

Skin cancer is the most common type of malignancy in light-skinned populations and phenolics are promising anticarcinogenic agents.To characterise and evaluate the protective potential of apple extrac... ...

Repository: BDPA     Publication year: 2021

Author(s): GUIMARAES, D. de A. B.; SILVA, N. J. de A.; BOQUIMPANI, B.; FREITAS-SILVA, O.; TEODORO, A. J.

Coffee is an important source of compounds that may play bioactive functions in human body. However, these compounds can be transformed and degraded into other harmful substances, especially when expo... ...

Repository: BDPA     Publication year: 2017

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