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Author(s): SOUA, R. M. de; JESUS, M. S. C. de; ALVES, B. J. R.
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Author(s): BAQUETA, M. R.; VALDERRAMA, P.; MANDRONE, M.; POLI, F.; COQUEIRO, A.; COSTA-SANTOS, A. C.; REBELLATO. A. A.; LUZ, G. M.; ROCHA, R. B.; PALLONE, J. A. L.; MARINI, F. Different analytical techniques, mixing single and multi-block chemometric analyses in supervised and unsu- pervised approaches, and the selection of variables in the coffee discrimination domain have... ... |
Author(s): VASCONCELOS, A. A.; DANTAS FILHO, H. A.; DANTAS, K. G. F.; GOMES, B. S.; CUNHA, R. L.; CUNHA, E. F. M.; ARAÚJO, F. C. B.; LOPES, A. S.; CAMPOS, W. E. O.; TAUBE, P. S. O objetivo deste estudo foi determinar a quantidade de micronutrientes Fe, Zn, Mn e Cu de nove amostras de raízes de mandioca por espectrometria de absorção atômica com chama (FAAS) utilizando ferrame... ... |
Author(s): CERVANTES, C.; MARANGONI, B. S.; NICOLODELLI, G.; SENESI, G. S.; VILLAS-BOAS, P. R.; SILVA, C. S.; NOGUEIRA, A. R. de A.; BENITES, V. M.; MILORI, D. M. B. P. A low-cost laser-induced breakdown spectroscopy (LIBS) instrument equipped with a charge-coupled device (CCD) was tested in the atmospheric environment for the quantification of K, Ca, Mg, and Mn in s... ... |
Author(s): SÁ, I. P. DE A produção agrícola sustentável é indispensável para atendimento da demanda crescente por alimentos, sendo essencial o controle nutricional e a avaliação dos riscos associados à contaminação por eleme... ... |
Author(s): MACHADO, R. C.; NOGUEIRA, A. R. de A. Fertilizantes são insumos agrícolas frequentemente usados para fornecer ao solo os nutrientes necessários para que o crescimento e desenvolvimento das plantas. Além de macronutrientes e micronutriente... ... |
Author(s): OLIVEIRA, M. E. A. S.; BASSINELLO, P. Z.; COLOMBARI FILHO, J. M.; CARVALHO, C. W. P. de; TAKEITI, C. Y. In this work, the impact of germination and debranning on the total (TAA) and free (FAA) amino acid in four rice cultivars were evaluated. The rice genotypes were germinated, polished and analyzed by... ... |
Author(s): OLIVEIRA, M. E. A. S.; BASSINELLO, P. Z.; COLOMBARI FILHO, J. M.; CARVALHO, C. W. P. de; TAKEITI, C. Y. Rice (Oryza spp.) is one of the most widely consumed cereal in the world. Germination and parboiling are processes used to affect the technological, sensory and nutritional quality of rice. The aim of... ... |
Author(s): BOSSU, C. M.; GIGLIOTI, R.; OLIVEIRA, M. C. de S.; OLIVEIRA, P. V. DE; NOGUEIRA, A. R. de A. A screening method for zinc levels in different milk samples (raw cow, raw sheep, UHT cow, UHT goat and soybean milk base) was performed to establish the Zn levels' differences in protein samples. The... ... |
Author(s): SÁ, I. P. de; SOUZA, G. B. de; NOGUEIRA, A. R. de A. Brazilian and EU legislation establishes 2 mg kg?1 as the maximum limit of Cr(VI) in organic fertilizers. A procedure involving chromium speciation was developed. With this approach, the interference... ... |
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