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Phenolic compounds, organic acids and antioxidant activity of grape juices produced from new Brazilian varieties planted in the Northeast Region of Brazil. Author(s): LIMA, M. dos S.; SILANI, I. de S. V.; TOALDO, I. M.; CORREA, L. C.; BIASOTO, A. C. T.; PEREIRA, G. E.; BORDIGNON-LUIZ, M. T.; NINOW, J. L. The phenolic compounds, organic acids and the antioxidant activity were determined for grape juice samples from new Brazilian varieties grown in the Sub-middle São Francisco Valley in the Northeast Re... ... Repository: BDPA Publication year: 2014
Enological potential of grapes produced in different periods in a tropical region of Northeast Brazil. Author(s): PEREIRA, G. E.; GUERRA, C. C. The lower-middle São Francisco river Valley is a new viticultural region located in northeast Brazil, between 8° and 90 Slatitude. ln this region it is possible to have two-three harvests a year, main... ... Repository: BDPA Publication year: 2010
Characterization of wines from a new region of altitude in the Northeast of Brazil. Author(s): TORRES, A. P.; OLIVEIRA, J. B. de; BERRON, L.; VAZ, J.; GOMES, O.; MENEZES, T. R.; MORAIS, L. R. V. de; SILVA, P. F.; BIASOTO, A. C. T.; PEREIRA, G. E. Fine wines in Brazil have been produced since the 80's in many regions, like in the Soouth, were the climate conditions are similar to the temperate zones found in the vineyards of the South Hemispher... ... Repository: BDPA Publication year: 2013
Diversity and genetic relationship of free-range chickens from the Northeast Region of Brazil. Author(s): CARVALHO, D. A. de; MARTÍNEZ, A. M.; CAROLINO, I.; BARROS, M. C.; VALLEJO, M. E. C.; SANTOS-SILVA, F.; ALMEIDA, M. J. de O.; CAROLINO, N.; BERMEJO, J. V. D.; SARMENTO, J. R. In this study, we aimed to evaluate the genetic diversity within and among chickenbreeds from the northeast region of Brazil (states of Bahia and Piauí) using microsatellite markers.In addition, we as... ... Repository: BDPA Publication year: 2020
Enological potential of grapes produced in different periods in a tropical region of Northeast Brazil. Author(s): PEREIRA, G. E.; GUERRA, C. C. The Lower-Middle São Francisco river Valley is a new vitivinicultural region located in northeast Brazil, between 8° and 9° S latitude. ln this region 11's possible to have two-three harvests a year,... ... Repository: BDPA Publication year: 2008
Spatial distribution of serologically reactive sheep to Leptospira spp. in the northeast region of Brazil. Author(s): SILVA, J. D. da; VIANA, M. P.; CALADO, L. G. L. P.; LIMA, A. M. C.; ALVES, F. S. F.; PINHEIRO, R. R.; COSTA, D. F. da; SILVA, G. C. P. da; AZEVEDO, S. S. de; ALVES, C. J. Background: Considering the importance of leptospirosis in sheep farming and public health and the significance of identifying which serogroups circulate in sheep within each region, the objective of... ... Repository: BDPA Publication year: 2021
Quality of irrigated apples in the Semiarid region of the Northeast of Brazil. Author(s): OLIVEIRA, C. P. M. de; SIMOES, W. L.; SILVA, J. A. B.; LOPES, P. R. C.; ASSIS, J. S. de The great solar radiation in the Brazilian semiarid region, combined with an adequate irrigation management, favors fruit production and quality of crops that were adapted to this region. The objectiv... ... Repository: BDPA Publication year: 2017
Degenerescence of virus-free garlic cultivars in altitude conditions in the Semiarid region of the Northeast of Brazil. Author(s): BESSA, A. T. M.; NEGREIROS, M. Z. de; LOPES, W. de A. R.; RESENDE, F. V.; NUNES, G. H. de S.; PAIVA, L. G. de; LIMA, M. F. R. de; PAULINO, R. da C.; GRANGEIRO, L. C. Degeneration is dependent on the production season and locality; thus, the objective of this work was to evaluate the degeneration of virus-free garlic cultivars grown in the Semiarid region of the No... ... Repository: BDPA Publication year: 2021
Response of traditional upland rice varieties to inoculation with selected diazotrophic bacteria isolated from rice cropped at the northeast region of Brazil. Author(s): ARAÚJO, A. E. da S.; BALDANI, V. L. D.; GALISA, P. de S.; PEREIRA, J. A.; BALDANI, J. I. The largest numbers of the Brazilian traditional upland rice varieties are found in the Maranhão state, Northeast region of Brazil. However, no information is available on the diazotrophic bacterial p... ... Repository: BDPA Publication year: 2013
São Francisco Valley Region and the autochthonous yeasts of the Brazilian Northeast. Author(s): SILVA, G. A. da; MENEGOTTO, M.; SCHAKER, P.; BERNARDI, T. L.; MELLO, L. M. R. de; PEREIRA, G. E. The main purpose of this work was to isolate and select yeasts with potentiality for wine production at the wineries of the São Francisco Valley. Repository: BDPA Publication year: 2011

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