Skip to Content 1
Ir para o menu 2
Ir para a busca 3

Portal Embrapa

Language Language

português English
Entrar

Search Publications

Sort by: date | alphabetically


Sample size for postharvest quality traits of Palmer mangoes. Author(s): FREITAS, S. T. de The objective of this study was to determine the most efficient sample size required to estimate the mean of postharvest quality traits of ?Palmer? mangoes harvested in two growing seasons. A total of... ... Repository: BDPA Publication year: 2021
Sensory quality of Coffea arabica L. genotypes influenced by postharvest processing. Author(s): OLIVEIRA, A. C. B. de The specialty coffee market has grown significantly in the past decades and has several cultivars with productive potential. The objective of this study was to evaluate the sensory profile of the beve... ... Repository: BDPA Publication year: 2019
Postharvest quality of fresh-cut carrots packaged in plastic films containing silver nanoparticles. Author(s): GERN, J. C.; BRANDAO, H. de M. Repository: BDPA Publication year: 2015
Postharvest quality and chlorophyll content in Sapodilla cv. Sapota Tropical grown under organic and conventional systems. Author(s): MOURA, C. F. H. Repository: BDPA Publication year: 2010
Performance of experimental hybrids of melon yellow through the postharvest quality of its fruits. Author(s): ARAGAO, F. A. S. de; SILVA, E. de O. Repository: BDPA Publication year: 2009
Identification of biomarkers associated to 'Gala' apples ripening and postharvest quality . Author(s): GIRARDI, C. L. Apple is, sociocultural and economically, on of the most important species in the world, and stands out for its high storage potential. However, the monitoring of factors that could result in fruit qu... ... Repository: BDPA Publication year: 2016
Postharvest quality of papaya fruit wrapped with polyvinyl chloride film added with silver. Author(s): BRESOLIN, J. D.; FOSCHINI, M. M.; CORREA, D. S.; FERREIRA, M. D. ABSTRACT: The main goal of this research was to evaluate the postharvest quality during storage of papaya wrapped with polyvinyl chloride containing silver. Fourier Transform Infrared Spectroscopy, sc... ... Repository: BDPA Publication year: 2021
Effect of carnauba wax nanoemulsion coating on postharvest papaya quality. Author(s): FOSCHINI, M. M.; HUBINGER, S. Z.; BRESOLIN, J. D.; FERREIRA, M. D. ABSTRACT: Papaya is a fruit of great economic importance worldwide, but still presents a high rate of postharvest losses. Among the different reasons explaining this phenomenom, intensive labor and in... ... Repository: BDPA Publication year: 2021
Maturity stage at harvest and storage temperature to maintain postharvest quality of acerola fruit. Author(s): FREITAS, S. T. de Acerola (Malpighia emarginata D.C.) is native to Central and Northern South America and is considered a superfruit due to its high vitamin C content. Acerola postharvest life is highly dependent on th... ... Repository: BDPA Publication year: 2020
Combined effects of postharvest heat treatment and chitosan coating on quality of fresh-cut mangoes (Mangifera indica L.). Repository: BDPA Publication year: 2009

Showing 1 - 10 of 1,324 results.

Observation

Some of Embrapa's publications are published as ePub files. To read them, use or download one of the following free software options to your computer or mobile device. Android: Google Play Books; IOS: iBooks; Windows and Linux: Calibre.

Access other publications

Access the Agricultural Research Database (BDPA) to consult Embrapa's full library collection and records.
Visit Embrapa Bookstore to purchase books and other publications sold by Embrapa.