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Transfer of Brazilian Technologies to West Africa. Author(s): DI STEFANO, J. G.; BARBOSA, S. Brazil provided technical assistance to Cotton-4 (C-4) countries in West Africa, namely, Benin, Burkina Faso, Mali and Chad through a project that was implemented during 2009-13. The project was desig... ... Repository: BDPA Publication year: 2017
Importance of bee pollination for cotton production in conventional and organic farms in Brazil. Author(s): PIRES, V. C. P.; SILVEIRA, F. A.; SUJII, E. R.; TOREZANI, K. R. S.; RODRIGUES, W. A.; ALBUQUERQUE, F. A. de; RODRIGUES, S. M. M.; SALOMAO, A. N.; PIRES, C. S. S. Repository: BDPA Publication year: 2014
Effects of tropical fruit pulps and partially hydrolysed galactomannan from Caesalpinia pulcherrima seeds on the dietary fibre content, probiotic viability, texture and sensory features of goat dairy beverages. Author(s): BURITI, F. C. A.; FREITAS, S. C. de; EGITO, A. S. do; SANTOS, K. M. O. dos Abstract: The use of cheese whey and probiotic cultures in the production of dairy beverages has been highly attractive; nonetheless, whey-based goat beverages tend to be poor and watery when compared... ... Repository: BDPA Publication year: 2014
Influence of 'Pinotage' defoliation on fruit and wine quality. Author(s): SOARES, M. S.; PARISOTO, P. P.; VIANNA, N. C. A.; HAMM. B. L.; ECKHARDT, D. P.; AGUILA, L. S. H. D.; AGUILA, J. S. D. Repository: BDPA Publication year: 2019
Quality of in-shell Brazil nuts after drying using a pilot natural convection oven in the state of Acre, Brazil. Author(s): COSTA, D. A. da; ÁLVARES, V. de S.; KUSDRA, J. F.; NOGUEIRA, R. M.; MACIEL, V. T.; MIQUELONI, D. P. The natural drying of in-shell Brazil nuts carried out by the extractivists is not effective in reducing contamination by aflatoxin-producing fungi. Thus the use of an artificial heater could prove to... ... Repository: BDPA Publication year: 2017
Acerola and cashew apple as sources of antioxidants and dietary fibre. Author(s): RUFINO, M. do S. M.; PÉREZ-JIMÉNES, J.; TABERNERO, M.; ALVES, R. E.; BRITO, E. S. de; SAURA-CALIXTO, F. Repository: BDPA Publication year: 2010
Relação entre características de moagem de genótipos de trigo com qualidade tecnológica. Author(s): SEVIDANIS, M. M.; SCHOLZ, M. B. dos S.; MIRANDA, M. Z. de Repository: BDPA Publication year: 2012
Ensaio de qualidade de trigo no Paraná, safras 2003 a 2005: força de glúten. Author(s): MIRANDA, M. Z. de; GUARIENTI, E. M.; SCHEEREN, P. L.; DOTTO, S. R.; BRUNETTA, D.; BASSOI, M.; CAMPOS, L. A.; FRANCO, F.; ROSA FILHO, O.; ROSA, A.; ALMEIDA, J. Repository: BDPA Publication year: 2006
Produtividade e composição bromatológica de híbridos de sorgo cultivados em sistema agrossilvipastoril no semiárido. Author(s): ROCHA, J. E. da S.; TONUCCI, R. G.; FERNANDES, F. E. P.; MAGALHÃES, Y. A. Resumo: O uso de sistema integrados de produção e conservação de forragens são estratégias para aumentar a oferta de forragem no semiárido. O sorgo é uma planta indicada para a produção de silagem em... ... Repository: BDPA Publication year: 2014
Ensaio de qualidade de trigo no Paraná - safra 2005: aspectos gerais. Author(s): MIRANDA, M. Z. de; GUARIENTI, E. M.; SCHEEREN, P. L.; DOTTO, S. R.; BRUNETTA, D.; BASSOI, M. C.; CAMPOS, L. A.; FRANCO, F.; ROSA FILHO, O.; ROSA, A.; ALMEIDA, J. Repository: BDPA Publication year: 2006

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