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Mango. The mango (Mangifera indica L.) belongs to the family Anacardiaceae, originally from southem Asia, more precisely from lndia, where it has been cultivated for more than 4,000 years from the Malay Isla... ... Repository: BDPA Publication year: 2007
Nutrient cycling in mango trees. Abstract: Estimates of nutrient amounts both shedding and demanding replacement in the maintenance of productivity of fruit trees require studies on element dynamics within the many ecosystem componen... ... Repository: BDPA Publication year: 2014
Effect of amino acid on panicle length and fruit set of tree mangoes (Cultivar Tommy Atkins) in Semi Arid of North of Minas Gerais. This experiment was carried out in a mango orchard "Tommy Atkins", Nova Porteirinha, MG, Brazil. Repository: BDPA Publication year: 2006
Three cycles of evaluation among monoembryonic mango progenies in the São Francisco River Valley, Brazil. The goal of this study was to evaluate mango progenies derived from crosses among Tommy Atkins and other three monoembryonic mango varieties - Keitt, Palmer and Van Dyke. The progenies were installed... ... Repository: BDPA Publication year: 2013
Green manure in mango Kent orchard. The present work aimed at studying cropping systems, used as green manure cover, in the orchard establishment of mango 'Kent' by mass quantifying and mineral composition of plant material, resulting f... ... Repository: BDPA Publication year: 2013
Dry matter as a quality index for brazilian mangoes. The objectives of this study were to validate dry matter as an index to indicate final consumer quality and acceptance of mango fruit from Brazil. Repository: BDPA Publication year: 2013
Modelling of DRIS functions on mango (Mangifera indica). The objective of this research was to model DRIS functions on foliar diagnosis of mango crop. Repository: BDPA Publication year: 2006
Mango crop production features under organic compost cultivation in the Semiarid region, Brazil. This work aimed to evaluate the effect of different organic compost on soil chemical characteristics, production and quality of mangoes fruit cultivated in an organic system in the Brazilian semiarid... ... Repository: BDPA Publication year: 2013
Ripening and quality of hot water treated mango cv. Tommy Atkins after refrigerated transit period plus seven days under marketing conditions. The present study had the objective of evaluate the effect of hot water quarantine treatment on the postharvest maturation and quality of Tommy Atkins mango fruit after refrigerated eighteen days tran... ... Repository: BDPA Publication year: 2013
Defining optimal dose of a biocontrol agent to postharvest fruit rot in mangoes caused by Lasiodiplodiae theobromae and Botryosphaeria dothidea. In this work we evaluated the optimal doses of a yeast strain (L 1O) previousJy selected for post-harvest disease control. A technical grade preparation (TGP) containing 104 to 108 yeast cells mL·I we... ... Repository: BDPA Publication year: 2013

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