Skip to Content 1
Ir para o menu 2
Ir para a busca 3

Portal Embrapa

Language Language

português English
Entrar

Search Publications

Sort by: date | alphabetically


Meat quality of beef from crossbred animals fed two different diets. Author(s): NASSU, R. T.; SILVA, M. L. P. da; BRITO, G. F.; BERNDT, A.; TULLIO, R. R.; ALENCAR, M. M. de Repository: BDPA Publication year: 2013
Interaction of dietary vitamin D3 and sunlight exposure on B. indicus cattle: animal performance, carcass traits, and meat quality. Author(s): LOBO-JR, A. R.; DELGADO, E. F.; MOURÃO, G. B.; PEDREIRA, A. C. M. S.; BERNDT, A.; DEMARCHI, J. J. A. A. Attempts to improve beef tenderness through supplementation with dietary vitamin D3 have been challenged by null results and negative impacts on animal performance and carcass traits. Because vitamin... ... Repository: BDPA Publication year: 2012
Strategies to promote farm animal welfare in Latin America and their effects on carcass and meat quality traits. Author(s): COSTA, M. J. R. P. da; HUERTAS, S. M.; GALLO, C.; DALLA COSTA, O. A. Several initiatives, including research and development, increasing stakeholders' awareness and application of legislation and recommendation, have been carried out inLatinAmericatopromoteanimalwelfar... ... Repository: BDPA Publication year: 2012
Sugarcane silage treated with calcium hydroxide in feedlot cattle diet: animal performance and meat quality. Author(s): PEDROSO, A. de F.; NASSU, R. T.; TULLIO, R. R.; BERNDT, A.; BARIONI JUNIOR, W.; ESTEVES, S. N.; PEDROSO, A. M. This study aimed to evaluate sugarcane (Saccharum officinarum L) silage treated with calcium hydroxide - Ca(OH)2 - (slacked lime) as the only roughage source in a feedlot ration, regarding animal perf... ... Repository: BDPA Publication year: 2018
Silvopastoral system is an alternative to improve animal welfare and productive performance in meat production systems. Author(s): LEMES, A. P.; GARCIA, A. R.; PEZZOPANE, J. R. M.; BRANDÃO, F. Z.; WATANABE, Y. F.; COOKE, R. F.; SPONCHIADO, M; PAZ, C. C. P. DE; CAMPLESI, A. C.; BINELLI, M.; GIMENES, L. U. Climate change is a reality and global surface temperature is projected to rise substantially in the next 80 years. Agriculture practices will have to adapt to climate change, and also help to mitigat... ... Repository: BDPA Publication year: 2021
The use of TD-NMR spectroscopy to predict the meat quality from animal with divergente genetic potential for growth. Author(s): CÔNSOLO, N. R. B.; SILVA, J.; BUARQUE, V. L. M.; BELINE, M.; CAROSIO, M. G. A.; FLORES, D. W. M.; COLNAGO, L. A.; SILVA, S. L. Repository: BDPA Publication year: 2017
Alternative methodologies for genotyping polymorphisms in the CAST and CAPN1 genes in beef cattle. Author(s): BLECHA, I. M. Z.; SOUSA, I. I.; FERREIRA, A. B. R.; FEIJO, G. L. D.; TORRES JUNIOR, R. A. de A.; SIQUEIRA, F. The objectives of this study were to genotype single nucleotide polymorphisms (SNP) AF159246:g.2959A>G (CAST/DdeI) and AF248054.2:g.6545C>T (CAPN4751) in beef cattle by PCR-RFLP (Polymerase Chain Reac... ... Repository: BDPA Publication year: 2019
Perfil da textura da carne de cordeiros de dois grupos genéticos alimentados com diferentes níveis de inclusão de casca de soja. Author(s): MORO, A. B.; WOMMER, T. P.; GALVANI, D. B.; PIRES, C. C.; LOPES, J. F.; PELLEGRIN, A. C. R. S. de; GRIEBLER, L.; SOUZA, A. P. B. de Resumo: O objetivo do trabalho foi avaliar a textura da carne de cordeiros da raça Texel e Ideal alimentados com diferentes níveis de casca de soja na dieta. Foram utilizados 40 cordeiros machos não c... ... Repository: BDPA Publication year: 2013
Características físicas e fisico-químicas da carne de cabras de descarte da raça Moxotó. Author(s): DIAS, R. P.; DUARTE, T. F.; GARRUTI, D. dos S.; ZAPATA, J. F. F.; MADRUGA, M. S.; VASCONCELOS, P. M.; CORREIA, L.; MESQUITA, Z. Resumo: A carne caprina de animais velhos (descarte) é considerada de qualidade inferior para o consumo no estado fresco, principalmente pelas suas características sensoriais. A finalidade deste traba... ... Repository: BDPA Publication year: 2006
Reactivity, performance, color and tenderness of meat from Zebu cattle finished in feedlot. Author(s): RIBEIRO, J. do S.; GONÇALVES, T. de M.; LADEIRA, M. M.; TULLIO, R. R.; CAMPOS, F. R.; BERGMANN, J. A. G.; MACHADO NETO, O. R.; CARVALHO, J. R. R. de The objective of this study was to study the animal reactivity and correlate it with performance and meat quality of cattle finished in feedlots. A total of 20 animals of the Tabapuã breed and 20 anim... ... Repository: BDPA Publication year: 2012

Showing 1 - 10 of 5,463 results.

Observation

Some of Embrapa's publications are published as ePub files. To read them, use or download one of the following free software options to your computer or mobile device. Android: Google Play Books; IOS: iBooks; Windows and Linux: Calibre.

Access other publications

Access the Agricultural Research Database (BDPA) to consult Embrapa's full library collection and records.
Visit Embrapa Bookstore to purchase books and other publications sold by Embrapa.