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Bioactive composition of perimmon fruit (Diospyros kaki L.). Author(s): MARQUES, J. M.; SILVA, L. R.; CUNHA JUNIOR, P. C. da; SILVA, M. T. de C.; BARBOSA, M. I. M. J.; MORAIS, L. A. S. de Fruit of great commercial expression, the persimmon fruits (Diospyros kaki L.) has been cultivated worldwide on a large scale. Numerous research has been conducted with the fruit to identify compounds... ... Repository: BDPA Publication year: 2019
Fatty acid profile of greek yogurt with colostrum addition. Author(s): GOMES, R. D. DA S.; BARBOSA, I. DE M.; RIBEIRO, C. V. DI N.; ANAYA, K.; SILVA, E. G. DOS S. O.; OLIVEIRA, C. A. DE A.; GAMA, M. A. S. da; OLIVEIRA, J. P. F. DE; SALE, D. C.; ARAÚJO, E. DE O. M.; RANGEL, A. H. DO N. The nutraceutical properties of colostrum have stimulated interest in its use in the production of functional foods and supplements that benefit human health. Repository: BDPA Publication year: 2023
Effect of extrusion and autoclaving on the biological potential of proteins and naturally-occurring peptides from common beans: Antioxidant and vasorelaxant properties. Author(s): PAULA, L. C.; LEMES, A. C.; VALENCIA-MEJÍA, E.; MOREIRA, B. R.; OLIVEIRA, T. S.; CAMPOS, I. T. N.; NERI, H. F. S.; BRONDANI, C.; GHEDINI, P. C.; BATISTA, K. A.; FERNANDES, K. F. Aiming to understand the impact of hardening on the biological potential of bean protein and peptides, we evaluated the antioxidant and vasorelaxant properties of common beans after and before hardeni... ... Repository: BDPA Publication year: 2022
Encapsulated pequi oil with cashew gum/gelatin by complex coacervation for use in food: characterization and quality assessment. Author(s): RIBEIRO, S. F.; BARROSO, T. L. C. T.; FREITAS, M. N. de; FURTADO, R. F.; OLIVEIRA, M. de A.; GALVÃO, A. M. M. T.; BASTOS, M. do S. R.; BENEVIDES, S. D. Repository: BDPA Publication year: 2021
Indirect selection for seed yield in sacha-inchi (Plukenetia volubilis) in Brazil. Author(s): DELGADO, J. P. M.; CHAVES, F. C. M.; LOPES, R.; MENESES, M.; VALENTE, M. S. F.; RODRIGUES, F. A.; PASQUAL, M.; RAMOS, S. F.; AGUIAR, A. V. de; LOPES, M. T. G. Breeding programs for improvement of sacha-inchi, Plukenetia volubilis L., generally aim to select individuals with greater seed yield since there is a strong correlation between seed yield and oil pr... ... Repository: BDPA Publication year: 2022
Nutraceutical evaluation of red wines from 'Campanha Gaúcha' by a feasible HPLC-DAD method for bioactive polyphenols. Author(s): SILVA, L. F. da; GUERRA, C. C.; CAVALCANTI, F. R.; BERGOLD, A. M. This work proposes a fast HPLC-DAD method, without exhaustive manipulation of sample, for the analysis of seven BP (trans-resveratrol, quercetin, viniferin, rutin, kaempferol, myricetin and cinnamic a... ... Repository: BDPA Publication year: 2014
Physical properties of different soybean cultivars during drying. Author(s): HAUTH, M. R.; BOTELHO, F. M.; HOSCHER, R. H.; BOTELHO, S. de C. C.; OLIVEIRA, G. H. H. de The knowledge of physical properties of grains is important for the optimization of postharvest operations. Thus, this study aimed to evaluate the effect of moisture content over physical properties o... ... Repository: BDPA Publication year: 2018
Temperature and storage periods on the maintenance of chemical composition of medicinal plants. Author(s): LEÃO, P. M. R.; NEVES, L. C.; COLOMBO, R. C.; SHAHAB, M.; OLIVEIRA, J. M. F. de; LUZ, F. J. de F.; ROBERTO, S. R. Repository: BDPA Publication year: 2019
Characterization of poly (3-hydroxybutyrate) produced by pseudomonas specie cmm43 in bioreactor. Author(s): CROCHEMORE, A. G.; MATTOS, M. L. T.; VENDRUSCOLO, C. T.; CASTRO, L. A. S. de; MOREIRA, A. S.; PERALBA, M. C. R. Repository: BDPA Publication year: 2015
Chemical properties of soils treated with biological sludge from gelatin industry. Author(s): GUIMARÃES, R. de C. M.; CRUZ, M. C. P. da; FERREIRA, M. E.; TANIGUCHI, C. A. K. Repository: BDPA Publication year: 2012

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