Skip to Content 1
Ir para o menu 2
Ir para a busca 3

Portal Embrapa

Language Language

português English
Entrar

Search Publications

Sort by: date | alphabetically


Maternal SIN3A regulates reprogramming of gene expression during mouse preimplantation development. Author(s): JIMENEZ, R.; MELO, E. O.; DAVYDENKO, O.; MA, J.; MAINIGI, M.; FRANKE, V.; SCHULTZ, R. M. Repository: BDPA Publication year: 2015
Functional diversification of the dehydrin gene family in apple and its contribution to cold acclimation during dormancy. Author(s): FALAVIGNA, V. da S.; MIOTTO, Y. E.; PORTO, D. D.; ANZANELLO, R.; SANTOS, H. P. dos; FIALHO, F. B.; MARGIS-PINHEIRO, M.; PASQUALI, G.; REVERS, L. F. Repository: BDPA Publication year: 2015
Physical properties of different soybean cultivars during drying. Author(s): HAUTH, M. R.; BOTELHO, F. M.; HOSCHER, R. H.; BOTELHO, S. de C. C.; OLIVEIRA, G. H. H. de The knowledge of physical properties of grains is important for the optimization of postharvest operations. Thus, this study aimed to evaluate the effect of moisture content over physical properties o... ... Repository: BDPA Publication year: 2018
Sugar metabolism during coffee fruit development. Author(s): GEROMEL, C.; FERREIRA, L. P.; CAVALARI, A. A.; PEREIRA, L. F. P.; VIEIRA, L. G. E.; LEROY, T.; MAZZAFERA, P.; MARRACCINI, P. In this study, we investigated more particularly the sucrose synthase (Susy: EC2.4.1.13) at the biochemical and molecular levels during the development of coffee fruits. In addition, feeding experimen... ... Repository: BDPA Publication year: 2005
Sucrose metabolism during fruit development in coffea racemosa. Author(s): GEROMEL, C.; FERREIRA, L. P.; BOTTCHER, A.; POT, D.; PEREIRA, L. F. P.; LEROY, T.; VIEIRA, L. G. E.; MAZZAFERA, P.; MARRACCINI, P. Sucrose is one of the compounds in the raw coffee bean that has been identified as an important precursor of coffee flavour and aroma. In order to increase our knowledge of sucrose metabolism in coffe... ... Repository: BDPA Publication year: 2008
Modeling of the shrinkage kinetics of coffee berries during drying. Author(s): OLIVEIRA, G. H. H.; CORRÊA, P. C.; BOTELHO, F. M.; GONELI, A. L. D.; AFONSO JUNIOR, P. C.; CAMPOS, S. C. The effects of drying conditions on the shrinkage of Coffea arabica L., cultivar Catuaí Vermelho, were studied. An exponential model derived from the kinetic model was used to describe the shrinkage k... ... Repository: BDPA Publication year: 2011
Chemistry composition during red grapes maturation for wines elaboration in Northeast Brazil. Author(s): LIMA, M. V. D. de O.; TEIXEIRA, M. V. J.; ARRUDA, L. L. de A. L.; PEREIRA, G. E.; GUERRA, N. B. This study aimed to determine physical characteristics and chemical composition of grapes cvs. Syrah and Tempranillo, during maturation Repository: BDPA Publication year: 2016
Use of mebendazole for monogenea control during transport of tambaqui (Colossoma macropomum). Author(s): BOIJINK, C. de L.; CRESCENCIO, R.; SILVA, E. C.; INOUE, L. A. K. A. This is study evaluated the use of mebendazole during two and four hours transport against monogenean in tambaqui (Colossoma macroporum). Repository: BDPA Publication year: 2011
Simultaneous determination of toxic compounds produced during fermentation of wine. Author(s): LAGO, L.; NICOLLI, K. P.; BARBARÁ, J. A.; BIASOTO, A. C. T.; ZINI, C. A.; WELKE, J. E. The objective of this study was to investigate the need to use of GC×GC to quantify toxic compounds (acetaldehyde, formaldehyde, ethyl carbamate and acrolein) produced during the fermentation of Syrah... ... Repository: BDPA Publication year: 2015
Differences in stability of common bean genotypes to darkening and hardening process during storage. Author(s): SIQUEIRA, B. dos S.; TEIXEIRA, J. V.; BASSINELLO, P. Z. The objective of this study was to evaluate whether there is variation between cooking time and color of different genotypes during storage in order to identify the most stable cultivars in relation t... ... Repository: BDPA Publication year: 2012

Showing 1 - 10 of 2,575 results.

Observation

Some of Embrapa's publications are published as ePub files. To read them, use or download one of the following free software options to your computer or mobile device. Android: Google Play Books; IOS: iBooks; Windows and Linux: Calibre.

Access other publications

Access the Agricultural Research Database (BDPA) to consult Embrapa's full library collection and records.
Visit Embrapa Bookstore to purchase books and other publications sold by Embrapa.