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Author(s): COSTA, A. M. M.; TONON, R. V.; TORRES, A. G. Pomegranate seed oil (PSO) is rich in bioactive compounds, such as conjugated linolenic acids (CLnA). Encapsulation is a packing technology that enables the application of highly oxidizable oils in fo... ... |
Author(s): SILVA-JAMES, N. K.; FERREIRA, M. J. A.; NOGUEIRA, R. I.; FREITAS, S. P.; NASCIMENTO, L. da S. de M. do Pomegranate seed oil (PSO), even though highly sensitive to oxidation, has been extensively studied due to its bioactive potentials, assigned to the punicic acid, a polyunsaturated fatty acid, and sev... ... |
Author(s): SILVA-JAMES, N. K.; NOGUEIRA, R. I.; FREITAS, S. P.
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Author(s): COSTA, A. M. M.; MORETTI, L. K.; SIMÕES, G.; SILVA, K. A.; CALADO, V.; TONON, R. V.; TORRES, A. G.
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Wall material selection for microencapsulating glicine max and punica granatum oils by spray drying. Author(s): SILVA, N. K.; NOGUEIRA, R. I.; FREITAS, S. P. Pomegranate seed oil, even though highly sensitive to oxidation, has been extensively studied due to its anti-inflammatory potential. Microencapsulation by spray drying can protect the oil and increas... ... |
Author(s): SUASSUNA, T. de M. F.; SUASSUNA, N. D.; MORETZSOHN, M. de C.; BERTIOLI, S. C. de M. L.; BERTOLI, D. J.; MEDEIROS, E. P. de Development of leaf spots resistant runner peanut cultivars is one of the major demands in Brazil. In the 2009/10 crop season, 12 pre-breeding progenies (LPM) were selected out of 380 plants of an int... ... |
Author(s): BORSATO, A. V.; AMARAL, A. R. do O objetivo deste estudo foi avaliar o efeito da infusão e óleo essencial de camomila [Chamomilla recutita (L.) Rauschert] na superação de dormência de sementes de pimenta rocoto. Utilizou-se cinco tra... ... |
Author(s): ANTONIASSI, R.; WILHELM, A. E.; REIS, S. L. R.; REGIS, S. A.; FARIA-MACHADO, A. F. de; BIZZO, H. R.; CENCI, S. A. The passion fruit juice production generates around 70% of by-products comprising rind, seeds and arils that are commonly discarded. The seeds consist of 4% of fruit weight with the potential to produ... ... |
Author(s): RAUEN-MIGUEL, A.; REGITANO NETO, A.; MOURAD, A.; VERCELINO, R.; HENRIQUES, E. This study aim was to evaluate chemical changes in oils and meals obtained from commercial hybrids during storage under two conditions: AMB-25nC175% relative humidity (RH) for 301 days; CO-with cyclic... ... |
Author(s): GALLI.; MESSIAS, R. da S.; SILVA, S. D. dos A. e; MARGIS, R.
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