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Impact of wheat (Triticum aestivum L.) germination process on starch properties for application in films. Repositório: BDPA Ano de publicação: 2019
Germinated wheat starch as a substrate to produce cyclodextrins: application in inclusion complex to improve the thermal stability of orange essential oil. Repositório: BDPA Ano de publicação: 2019
Exploring starches from varied sorghum genotypes compared to commercial maize starch. Sorghum has been lately attracted the attention for human consumption as a glutenfree cereal rich in bioactive compounds. Sorghum starches isolated from brown (BRS305), red (BRS308), and white (CMSXS1... ... Repositório: BDPA Ano de publicação: 2022
Thermal tool in the evaluation of the "pinhão'' (seed of Araucaria angustifolia) starch aimed agroindustrial process. ''Pinhão'' is an important source of food for inhabitants in the subtropical region of South America. Gelatinization temperatures for ''pinhão'' are smaller than for corn and cassava starches, bringin... ... Repositório: BDPA Ano de publicação: 2015
Evaluation of double treated starches using thermal tools. Starch is the main polysaccharide found in cereals, composed by amylose and amylopectin. Corn is the principal source of starches worldwide. Starches treatment, through physical, chemical and/or biolo... ... Repositório: BDPA Ano de publicação: 2016
Methodologies for the study of morphological and thermal properties of starch. Starch, a carbohydrate used as a reserve of energy in most plants, is widely used in the food industry, either as a main component or as a thickener. Considering the application of this as an ingredie... ... Repositório: BDPA Ano de publicação: 2018
Effect of treatment with hcl/alcoholic in the modification of corn starch. Corn is the cereal most produced in the world. Corn starches were modified by HCl 0.1 mol L-1 in alcoholic and aqueous solutions. Three mass losses can be observed in the degradation process using TG-... ... Repositório: BDPA Ano de publicação: 2015
Anthocyanins formulated with carboxymethyl starch for gastric and intestinal delivery. Anthocyanins obtained from jambolan have been used as active agents in different carboxymethyl starch-based tablet formulations and their release profiles evaluated in simulated gastric fluids (SGF) a... ... Repositório: BDPA Ano de publicação: 2022
TG-DTA and DSC investigations of ''pinhão'' starch modified by calcium hypochlorite and UV light. Starches, when in its native forms, usually do not have the characteristics required for industrial processing. ''Pinhão'', a seed from the Araucaria angustifolia tree, has starch as main presenting a... ... Repositório: BDPA Ano de publicação: 2015
Phosphorylated and cross-linked wheat starches in the presence of polyethylene oxide and their application in biocomposite films. Repositório: BDPA Ano de publicação: 2018

Mostrando 1 - 10 de 236 resultados.

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