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Author(s): JONSSON, C. M.; QUEIROZ, S. C. do N. de Abstract: The quality of the aquatic environment can be compromised by the practice of intensive use of pesticides in agriculture and by the misuse of veterinary drugs. Therefore, organisms that live... ... |
Author(s): SCRAMIN, S.; CASTRO, V. L. S. S. de; CAPALBO, D. M. F.; MELO, I. S. de
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Author(s): WURLITZER, N. J.; HOLANDA, D. K. R.; DIONISIO, A. P.; BARROS, A. R. C.; IUNES, M. F.; COSTA, A. M.
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Author(s): POZZA, J. dos S.; RECH, D. V.; VAZ, C. S. L.; BAMPI, G. B.
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Author(s): JONSSON, C. M.; MOURA, M. A. M. de; FERRACINI, V. L.; PARAIBA, L. C.; ASSALIN, M. R.; QUEIROZ, S. C. do N. de The practice of intensive herbicide use in the sugarcane industry has a high risk of compromising the quality of the water and the organisms that live there due to losses through runoff, leaching and... ... |
Author(s): SILVA, C. A. da; GARCIA, C. A. B.; SANTANA, H. L. P. de; PONTES, G. C. de; WASSERMAN, J. C.; COSTA, S. S. L. da
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Author(s): ALVES, F. S. F.; CHAPAVAL, L.; PINHEIRO, R. R. Este documento faz referência a um conjunto de informações sucintas, claras e sistematizadas sobre a problemática das doenças de origem alimentar como forma de orientar o leitor sobre uma ampla e comp... ... |
Author(s): FEDDERN, V.; MAZZUCO, H.; FONSECA, F. M. da; LIMA, G. J. M. M. de Abstract: Biogenic amines (BAs) represent a considerable toxicological risk in some food and feed products. They are formed under unhygienic conditions during storage and processing; therefore, an inc... ... |
Author(s): BREDA, M.; NONNENMACHER, J. L.; KONZEN, A. C.; MATTHIENSEN, A.; CANSIAN, R. L.; DIEFENTHAELER, H. S.; PEREIRA, A. A. M.; ROMAN, S. S.; ZANIN, E. M.
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Author(s): MAYNARD, I. F. N.; PEIXOTO, J. S.; PAIXAO, P. E. G.; SILVA, G. N.; NOGUEIRA FILHO, R. M.; SANTOS, T. M. F. dos; CUNHA, F. dos S.; COUTO, M. V. S. do; MARQUES, M. N.; FUJIMOTO, R. Y.
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