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Author(s): SALLES, H. O.; SANTOS, K. M. O. dos; LIMA, A. R.; EGITO, A. S. do Resumo: Os probióticos são culturas de micro-organismos que, quando utilizadas por animais ou pelo homem, trazem benefícios à saúde promovendo melhora nas características da microflora intestinal natu... ... |
Author(s): LOBO, R. N. B. Objetivou-se com o trabalho avaliar valor nutritivo de silagens de capim Braquiária (Brachiaria decumbens) e de capim-Elefante (Pennisetum purpureum Schum.) com adição do pedúnculo de caju (Anacardium... ... |
Author(s): MACHADO, F. S.; PEREIRA, L. G. R.; TOMICH, T. R.; CARVALHO, W. A.; CAMPOS, M. M. The aim of this study was to evaluate how the inclusion of a blend of essential oils in milk replacer (MR) affects different outcomes of dairy heifers. The outcomes evaluated: feed intake, performance... ... |
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