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Author(s): SILVA, A. L.; LIMA, M. A. C. de; LAURINDO, J. B.; SILVA, J. S. M. da

The aim of this study was to select edible coatings from different sources, as cassava starch, carboxymethyl cellulose (CMC), chitosan, Aloe veto, beeswax and sodium alginate, including some additives... ...

Repository: BDPA     Publication year: 2016

Author(s): FREITAS, S. T. de; GUIMARÃES, I. T.; VILVERT, J. C.; AMARAL, M. H. P. do; BRECHTE, J. K.; BIASOTO, A. C. T.

Dry matter content (DMC) at harvest has been shown to be highly correlated with soluble solids content (SSC), which determines consumer acceptance of ripe mango. However, studies are required to evalu... ...

Repository: BDPA     Publication year: 2022

Author(s): BRECHT, J. K.; SARGENT, S. A.; MITCHAM, E. J.; KADER, A. A.; ARPAIA, M. L.; YAHIA, E. M.; MAUL, F.; LIMA, M. A. C. de; BRECHT, P. E.; MENOCAL, O. A.; PADDA, M.

Mango fruit quality may be influenced by production practices, maturity at harvest, postharvest technologies, and various handlind practices.

Repository: BDPA     Publication year: 2009

Author(s): BATISTA, P. F.; LIMA, M. A. C. de; ALVES, R. E.; FAÇANHA, R. V.

The objective of this study is to determine the content of bioactive compounds and the total antioxidant activity of the cream Apple and atemoya fruits grown in the sub-basin of São Francisco Valey, B... ...

Repository: BDPA     Publication year: 2016

Author(s): VASCONCELOS, O. C. de M.; FERREIRA, G. J. B. de C.; SILVA, J. de C.; MEDEROS, B. J. T.; FREITAS, S. T. de

Postharvest losses in the mango global market may be as high as 30%, affecting the cost of production, which is passed on to the consumer. Lack of homogeneous air temperature in refrigerated container... ...

Repository: BDPA     Publication year: 2019

Author(s): AZEVEDO, S. S. N.; LIMA, M. A. C. de; SILVA, A. L. da; SANTOS, P. de S.

O objetivo do projeto é avaliar a eficiência de tratamentos pós-colheita com altos níveis de CO2 sobre a qualidade e vida útil da uva de mesa Superior Seedless.

Repository: BDPA     Publication year: 2004

Author(s): SANTOS, A. C. N. dos; LIMA, M. A. C. de; TRINDADE, D. C. G. da; RIBEIRO, T. P.; SOUZA, S. O. de; SANTOS, J. S. dos; AMARIZ, A.

Tecnologia de Pós -Colheita.

Repository: BDPA     Publication year: 2007

Author(s): RIBEIRO, T. P.; LIMA, M. A. C. de; COSTA, A. C. S.; TRINDADE, D. C. G. da; AMARIZ, A.; LIMA NETO, F. P.

Este trabalho teve como objetivo a caracterização físico-química de frutos de quinze cultivares de mangueira de origem estrangeira, pertencentes ao Banco Ativo de Germoplasma da Embrapa Semi-Árido.

Repository: BDPA     Publication year: 2008

Author(s): AMARIZ, A; LIMA, M. A. C. de; TRINDADE, D. C. G. da; RIBEIRO, T. P.; SANTOS, A. C. N. dos; COSTA, A. C. S.; SOUZA, S O. de

Avaliou-se a aplicação de revestimentos à base de carboximetilcelulose (CMC) e dextrina em manga ?Tommy Atkins? armazenada durante 0, 10 e 20 dias sob refrigeração (12,4±3,1ºC e 72±12% UR), seguidos d... ...

Repository: BDPA     Publication year: 2007

Author(s): ASSIS, J. S. de; SELF, G.; CARON, V. C.

Both red and black lenticel spotting reduce the value of Tommy Atkins mangoes exported from northeast Brazil to North America and Europe. By applying none, some ar ali postharvest operations to early... ...

Repository: BDPA     Publication year: 2006

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