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Coatings from different sources for postharvest conservation of mango fruit cv Palmer. Author(s): SILVA, A. L.; LIMA, M. A. C. de; LAURINDO, J. B.; SILVA, J. S. M. da The aim of this study was to select edible coatings from different sources, as cassava starch, carboxymethyl cellulose (CMC), chitosan, Aloe veto, beeswax and sodium alginate, including some additives... ... Repository: BDPA Publication year: 2016
Bioactive compounds and antioxidant activity on custard apple and atemoya fruits cultivated in Sub-Middle of São Francisco River Valley, Brazil. Author(s): BATISTA, P. F.; LIMA, M. A. C. de; ALVES, R. E.; FAÇANHA, R. V. The objective of this study is to determine the content of bioactive compounds and the total antioxidant activity of the cream Apple and atemoya fruits grown in the sub-basin of São Francisco Valey, B... ... Repository: BDPA Publication year: 2016
Monitoring and evaluation of the mango supply chain to improve mango quality. Author(s): BRECHT, J. K.; SARGENT, S. A.; MITCHAM, E. J.; KADER, A. A.; ARPAIA, M. L.; YAHIA, E. M.; MAUL, F.; LIMA, M. A. C. de; BRECHT, P. E.; MENOCAL, O. A.; PADDA, M. Mango fruit quality may be influenced by production practices, maturity at harvest, postharvest technologies, and various handlind practices. Repository: BDPA Publication year: 2009
Development of an artificial fruit prototype for monitoring mango skin and flesh temperatures during storage and transportation. Author(s): VASCONCELOS, O. C. de M.; FERREIRA, G. J. B. de C.; SILVA, J. de C.; MEDEROS, B. J. T.; FREITAS, S. T. de Postharvest losses in the mango global market may be as high as 30%, affecting the cost of production, which is passed on to the consumer. Lack of homogeneous air temperature in refrigerated container... ... Repository: BDPA Publication year: 2019
Abstracts... Author(s): INTERNATIONAL SYMPOSIUM ON GUAVA AND OTHER MYRTACEAE, 3., 2012, Petrolina. Session I – Myrtaceae Genetic Resources; Session II – Myrtaceae Pest, Disease and Nematode; III Myrtaceae – Plant Breeding and Post-Harvest Management; Session IV Myrtaceae – Biotechnology and Genomic... ... Repository: BDPA Publication year: 2012
Caracterização física de frutos de acessos de mangueiras de diferentes origens. Author(s): ROSATTI, S. R.; SILVA, R. P. da; RISTOW, N. C.; LIMA, M. A. C. de O objetivo deste estudo foi avaliar as características físico-químicas de frutos de 13 acessos de mangueira de diferentes origens, pertencentes ao Banco Ativo de Germoplasma da Embrapa Semiárido. Repository: BDPA Publication year: 2011
Estádio de maturação para a colheita de caquis Costata em sistema produtivo no Vale do São Francisco. Author(s): ALBUQUERQUE, J. G. de; FERREIRA, M. A. R.; VARJÃO, L. L.; MOURA, N. R.; PASSOS, T. O.; LOPES, P. R. C.; FREITAS, S. T. de O objetivo deste trabalho foi determinar o estádio de maturação ideal para a colheita de caquis ?Costata? produzidos no Vale do São Francisco. Repository: BDPA Publication year: 2017
Aplicação de aminoetoxivinilglicina (AVG) como tratamento pós-colheita em manga 'Kent'. Author(s): SANTOS, A. C. N. dos; LIMA, M. A. C. de; TRINDADE, D. C. G. da; RIBEIRO, T. P.; SOUZA, S. O. de; SANTOS, J. S. dos; AMARIZ, A. Tecnologia de Pós -Colheita. Repository: BDPA Publication year: 2007
Armazenamento refrigerado da uva Superior Seedless associado a atmosfera modificada e choque de CO2. Author(s): AZEVEDO, S. S. N.; LIMA, M. A. C. de; PAES, P. de C.; SANTOS, P. de S.; SILVA, F. O. da Este trabalho teve o objetivo de avaliar a eficiência do armazenamento refrigerado da uva Superior Seedless associado à atmosfera modificada e choque de CO2 Repository: BDPA Publication year: 2005
Effects of postharvest handling on lenticel spotting of 'Tommy Atkins' mangoes from Northeast Brazil. Author(s): ASSIS, J. S. de; SELF, G.; CARON, V. C. Both red and black lenticel spotting reduce the value of Tommy Atkins mangoes exported from northeast Brazil to North America and Europe. By applying none, some ar ali postharvest operations to early... ... Repository: BDPA Publication year: 2006

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